BLACKSTONE TACO BELL CHEESY GORDITA CRUNCH COPYCAT

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Cheesy Gordita Crunch; the perfect combination of a soft flour tortilla filled with seasoned ground meat, melted cheese, and a crunchy shell.

Get ready to delight with the perfect combination of a soft flour tortilla filled with seasoned ground meat, melted cheese, and a crunchy shell.

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Preheat the Blackstone griddle to medium heat. Brown the ground beef until fully cooked. Add in the taco seasoning, salt, and pepper.

To assemble tacos add the taco meat beef to the center of the tortilla, shredded lettuce, and any other toppings you would like top of the ground beef.

Place the large tortillas on the flat surface and divide the cheese on top of the tortillas. Remove from the oven and wrap them on to the hard shell tacos.

To make the Taco Bell spicy ranch sauce, mix sour cream, ranch seasoning and hot sauce, stir to combine.

With easy-to-find ingredients at the grocery store and simple preparation techniques, you can recreate the iconic taste of Taco Bell in no time.

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