Steps to Make the Perfect Blackstone Grilled Pumpkin Cheesecake

Blackstone Grilled Pumpkin Cheesecake is a classic cheesecake recipe, with pure pumpkin swirled into the top layer, grilled to perfection.

How to Elevate Your Pumpkin Cheesecake Game with the Blackstone Grill

Combining the warm, comforting flavor of pumpkin and the creamy decadence of cheesecake.

Just like our Blackstone Grilled Fireball Pineapple dessert, this one will be a hit too.

The Blackstone Grilled Pumpkin Cheesecake recipe is made using a cream cheese and sour cream base, creating a creamy and tangy texture that pairs well with the warm spices of the pumpkin layer.

The pumpkin layer is made with a mixture of pure pumpkin which is swirled on top of the cheesecake base to create an eye-catching marbled effect.

Blackstone Grilled Pumpkin Cheesecake is a unique and flavorful take on the classic cheesecake recipe.

The sweet and creamy texture of the cheesecake is complemented by the subtly spiced flavor of the pumpkin, giving it an autumnal twist that’s sure to please.

Enjoy a slice of Blackstone Grilled Cheesecake as an indulgent treat or serve it at your next gathering for a delicious dessert that everyone will love!

Why You Will Love the Cheesecake Recipe

• A unique and flavorful take on the classic cheesecake recipe.
• The top layer of the dessert is swirled with pure pumpkin.
• Grilled to enhance its flavor and create a warm, caramelized crust.

When it comes to the Blackstone Grilled Pumpkin Cheesecake, the first thing that stands out is the unique preparation.

The cheesecake’s top layer is swirled with pure pumpkin, then grilled, allowing the flavors to intensify and create a warm and golden crust.

The process infuses the pumpkin into the cheesecake, resulting in a subtle yet deliciously spiced flavor that will have everyone asking for more.

Servings: 8

Prep time: 15 minutes

Cook time: 2 hours

Downtime: 8+ hours

Storage: Refrigerate

Pumpkin Swirl Ingredients

• Sugar, divided
• Graham Cracker Crumbs
• Butter melted
• Pure Pumpkin
• Sour Cream
• Vanilla
• Cream Cheese softened
• Eggs
• Flour

For exact measurements, please see the printable recipe card below.

How to Make Easy Pumpkin Swirled Cheesecake

For the Crust

Mix graham cracker crumbs, 2 tablespoons of sugar, and melted butter together in a medium bowl, until well combined.

Line a 9-inch springform pan with parchment paper to make it easier to pop the cheesecake out of the pan.

Dump the crumb mixture into the pan, use your hands to pack it down, and bring it slightly up the sides of the pan.

Place in the freezer until ready to fill.

Filling & Cooking

Preheat your grill to 275 degrees. 

In a mixing bowl or stand mixer, beat the cream cheese and 1 cup of sugar until smooth and fluffy.

Add the vanilla, salt, flour, and sour cream. Mix until well combined.

Add in the eggs and beat until fully mixed, making sure not to over-mix.

Pour the cheesecake batter over the graham cracker crust.

Add spoonfuls of pumpkin on top of the batter.

Then use a butter knife to make swirls slightly into the cheesecake mixture. 

Place a heat-proof pan or aluminum pan of water on the grill, then set the cheesecake pan on top of that.

Close the grill and cook the cheesecake for 2 hours.

Remove the cheesecake from the grill.

Run a butter knife along the edges, to loosen the cheesecake from the pan. This helps to prevent cracking as the cheesecake sets.

Allow the cheesecake cool to room temperature on the counter. Then refrigerate and chill for at least 6 hours or overnight before slicing and serving.

Enjoy with whipped cream and a sprinkle of cinnamon.

Can I Bake This Cheesecake in the Oven

You can choose to bake this cheesecake in the oven as well if you wish, though cooking times may vary.

Recipe Variation

For those who want to try something new with their Blackstone Grilled Pumpkin Cheesecake, you can also add a nutty twist by adding a pecan crust.

The combination of the crunchy, sweet nuttiness with the creamy and spicy pumpkin cheesecake is a match made in heaven.

Indulge in the Flavors of Autumn with Blackstone Grilled Pumpkin Cheesecake

This tasty treat combines two of autumn’s favorites, creamy cheesecake, and flavorful, pure pumpkin, that are sure to tantalize your tastebuds.

One of the best ways to celebrate the fall season is by indulging in a delicious dessert that reminds you of the cooler weather and falling leaves.

Cheesecake is always a classic dessert, but the addition of pumpkin to it takes it to a whole new level.

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